Last night was busy around here. Big Guy had to race his awesome car at the Awana Derby. Husband, Little Guy and I had to go to Biggby, since we were doing the live music. (Well, Little Guy wasn't doing the music, but he sure was dancing!)
I know that when we have shows, we don't usually eat alot before. And afterwards we are still kinda hungry. So I like to make something that we can keep warm while we're gone. The warm cycle on my crockpot is perfect for that.
So I made Honey Chipotle Beef BBQs.
3 lbs (or so) of beef... I used a round steak that we had in the freezer.
Good sprinkle of some type of seasoning salt (I used Corky's dry rub that a friend picked up in Memphis for me)
1 cup ketchup
1/3 c honey
1/4 tsp chipotle powder
1/2 tsp vinegar (I used balsamic)
In the crockpot, put the beef on low and sprinkle with the seasoning salt. Set it on low and let it cook for 6-7 hours.
Mix up the ketchup, honey, chipotle and vinegar.
When the beef is done, shred it up and add it to the sauce.
Serve on buns... in a hurry or just to sit and enjoy.